Mira Terrace is a very lovely restaurant in a very lovely resort. The restaurant has a deck overlooking the Ping River, or you can choose to dine in air-conditioned comfort, and still with a view of the river.
Here we have Spicy Banana Blossom Salad with Grilled Prawns Skewer. It was very good - very nice peanut sauce, but also tangy and spicy at the same time. Nicely done!
Pan Seared Grouper fish with Chilli Sauce - also very good, covered with sweetish chilli sauce and crispy fried basil leaves.
Grilled Smoke Duck Breast with Tamarind Sauce - the duck breast was excellent - smokey and melt in your mouth tenderness. The sauce was like a tamarind syrup - use only a little bit as it is very strongly flavoured and quite overwhelming.
Green curry chicken - Mira Terrace makes an excellent green curry chicken. Beautifully smooth and rich curry. You could really taste the quality of the coconut milk. Loved it!
From the dishes I had, I would say my favourites are the duck and the green curry. There is something else on the menu that I would really love to try - Hung Ley Lamb - Northern braised lamb curry with ginger, gingko nut and cashew nuts served with crushed roti. Sounds fantastic, doesn't it? Unfortunately most of the people I was with didn't eat lamb. Next time!
Mira Terrace also serves a number of international and fusion dishes.
The bill came to about 1800 baht for 5 people. Quite good value, I think for the quality and ambience, not to mention very good service.
The only downside was that the food came out very slowly. Perhaps the chef was making everything fresh. We were given a plate of very nice bread to have while waiting though.
Mira Terrace
Ratilanna Riverside Spa & Resort
33 Changklan Rd, Muang, Chiang Mai
Tel: 053 999 333
Opens daily:
Breakfast: 6am-10:30am
All day menu: 11am-11pm
http://www.ratilannachiangmai.com/dining_mira.php
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| Alfresco dining on the terrace |
1 comment:
Wow those dishes look delicious. My stomach is rumbling XD
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